Omega-3
16. April 2019
For us humans they are essential, i.e. vital: Omega-3 fatty acids. Besides vitamins and miner-als, Omega-3 fatty acids are the most studied class of substances. Our body cannot produce these itself, which is why we have to regularly include […]
25. January 2019
Omega-3 fatty acids, and especially the eicosapentaenoic acid (EPA) and docosahexaenoic acid DHA, are true allrounders for our health. Since they are a part of each and every individual cell they influence all bodily functions. The resulting anti-inflammatory messengers […]
11. January 2019
Chewable capsules offer a vital advantage for all target groups Omega 3 fatty acids are essential for our body. Especially two omega-3 fatty acids are significant for the body, these are the marine omega-3 fatty acids eicosapentaenoic acid EPA […]
3. January 2019
Algae – one of the oldest life forms on earth and now also termed a “superfood”. In particular, microalgae have increasingly become the subject of study in recent years. Thanks to their abundance of nutrients and their wide range […]